Chocolate Porridge

Chocolate Porridge is the perfect union of simple and indulgent. Transform humble oats into something luxurious with cocoa powder, cinnamon, and brown sugar. It's gonna be an awesome morning.

  • Author: Renee Rendall
  • Prep Time: 5
  • Cook Time: 10
  • Total Time: 15 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: British
  • Diet: Vegetarian


Units Scale
  • 1/2 cup water
  • 1/2 cup milk
  • 1 tablespoon cocoa powder
  • pinch of salt
  • pinch of cinnamon
  • 1/2 cup porridge oats or rolled oats
  • 2 tablespoons brown sugar


  1. Add milk and water to a pan over medium heat. Whisk in cocoa powder, salt, and cinnamon. Bring to a simmer.
  2. As soon as you see bubbles, add the oats and begin stirring with a wooden spoon. Stir occasionaly over low heat until thickened, about 3-5 minutes. 
  3. Turn off the heat and stir in brown sugar. Taste for desired sweetness, and add more brown sugar if needed.


Keywords: chocolate, porridge

Recipe Card powered byTasty Recipes