Lay out your two slices of bread and spread a thin layer of fig jam on each slice. Add a layer of cheese and put the lid on your sandwich. Spread a thin layer of softened butter on the outside of the top slice of bread, and place the sandwich, butter side down in your hot pan. Add butter to the other piece of bread that’s now on top, and cook on each side for three or four minutes or until your sandwich is a brown and crispy as you like.
Slice your sandwich down the middle or in triangles to share.
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.