This Goat Cheese Crostini is an elegant and easy appetizer. Perfect for cocktail nibbles, it's topped with macadamia nuts and drizzled with honey. It seems fancy, but it's so simple.
Author:Renee Rendall
Prep Time:10
Total Time:10
Yield:8 servings 1x
Category:Appetizer
Method:Assembled
Cuisine:American
Diet:Vegetarian
Ingredients
UnitsScale
1 bag crostini from your grocery store bakery
4ounces soft herbed goat cheese
1 small bag Maui onion and garlic macadamia nuts or about 1/2 cup plain macadamia nuts
Honey
Instructions
Let's not overthink this. Start by roughly chopping your macadamia nuts.
Spread some goat cheese onto each crostini. Sprinkle the mac nuts over the goat cheese. You may want to give them a gentle press to be sure they don't fall off. Drizzle lightly with honey.
Serve to your friends who will think you're brilliant. You don't have to tell them how easy it was.