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Lime Ginger & Lemongrass Infused Water

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  • Author: Renee Rendall
  • Prep Time: 5
  • Infusing Time: 2 hours
  • Total Time: 2 hours 5 minutes
  • Yield: 4 servings 1x
  • Category: Drinks
  • Method: Infused
  • Cuisine: American
  • Diet: Vegan

Ingredients

Units Scale
  • 1 lime, sliced
  • 2-inch piece of ginger, sliced
  • 1 stalk lemongrass, chopped
  • 1 liter or 1 quart water

Instructions

  1. Chop all your fruit and herbs and add them to a pitcher or other container.
  2. Pour the water over and allow the mixture to infuse for at least 30 minutes and up to 2 hours. Strain and store in a sealed bottle or jar.
  3. Drink within two days.

Equipment

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